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Kevin Zraly Windows on the World Complete Wine Course: Revised & Updated / 35th Edition


Price: $12.99
(as of Oct 02, 2022 20:07:21 UTC – Details)



From the Publisher

kevin zraly, an older man with gray hair and beard, sniffing a glass of wine while wearing a suitkevin zraly, an older man with gray hair and beard, sniffing a glass of wine while wearing a suit

Raise a glass to the 35th anniversary edition of the definitive guide to understanding and appreciating wine

James Beard Lifetime Achievement Award Winner Kevin Zraly, America’s ultimate wine educator, demystifies every aspect of choosing, tasting, and enjoying wine. In addition to providing all the tools you need to discover the perfect wines, and recommendations for more than 800 of the best wines under thirty dollars, this essential volume is revised to include new chapters on Prosecco, Rosé, and the wines of Sicily, plus a fascinating chapter written from the author’s 50-year perspective on how wine and food culture has changed since 1970. As always, it’s packed with best values, maps, labels, lush photographs, infographics, and more.

Included in this book:

purple grapes hanging on a vine

purple grapes hanging on a vine

boats on the waterfront in a european city at sunset

boats on the waterfront in a european city at sunset

a sliced steak and a glass of wine on a cutting board surrounded by accoutrements

a sliced steak and a glass of wine on a cutting board surrounded by accoutrements

kevin zraly pouring wine at an event in the 80s

kevin zraly pouring wine at an event in the 80s

A prelude to wine

With sections on the major grape varieties, tips on how to read a wine label, and an introduction to wine tasting, you’ll be well on your way to becoming an expert.

Twelve classes on different wine regions and wine types

From California to Europe, Australia, and beyond, you’ll learn everything about reds, whites, sparkling wines, and more!

The greater world of wine

Take the next step with food and wine pairings, learn about the best wines under thirty dollars, and test your newfound knowledge with quizzes.

A fascinating new chapter on the wine and food revolution

A look back on how food and wine culture has changed since 1970, told from the author’s unique 50-year perspective.

Publisher ‏ : ‎ Union Square & Co.; Thirty-fifth Edition, Revised, 2021 (October 27, 2020)
Language ‏ : ‎ English
Hardcover ‏ : ‎ 464 pages
ISBN-10 ‏ : ‎ 1454942177
ISBN-13 ‏ : ‎ 978-1454942177
Item Weight ‏ : ‎ 3.7 pounds
Dimensions ‏ : ‎ 8.75 x 1.5 x 9.5 inches

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